ORECCHIETTE WITH BROCCOLI, SAUSAGE, AND ROASTED RED PEPPERS
Author: Susan H Murray, www.awomancooksinasheville.com
Instructions
Heat a large pot of water to a boil and cook the pasta according to the package directions.
Put 1 tablespoon oil in a skillet over medium heat. Sauté the garlic until it is fragrant. Add the sausage and cook until browned and crumbly. Drain any excess fat from the pan
Add the broccoli and ½ cup of water to the sausage in the skillet. Increase heat to high and bring to a boil. Reduce the heat and cook, covered, 2-3 minutes until the broccoli is just done. Add the red peppers and toss to warm them.
Drain the pasta. Place the pasta, sausage mixture and Parmesan cheese in a greased casserole dish. Mix well.
Serve immediately or cover and refrigerate until needed. Reheat, covered, in a 350 degree oven until warmed throughout, about 30-40 minutes.