A food blog by Susan Murray
Perfect Brussels Sprouts: sweet from natural caramelization, enriched with butter and given a slight tang from cider vinegar! Brussels Sprouts. They look so appealing in the market, all bundled up in a little green net bag. Or better yet, strong and tall, on their stalk, like a large green pussywillow branch. They speak of the…
Apple pie and coffee, my day-after-Thanksgiving breakfast of choice. #thanksgivingleftovers #applepieforbreakfast #awomancooks
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#homemadepie #applesapplesapples #pielovers #thanksgivingpie #blackfriday2022 #bakersgottabake #ashevillebaker #ashevillefoodie #ashevillefoodieincharlotte #homecooks
